Bargain sale Sweet Celebrations: The Art of Decorating Beautiful Cakes

Over All Rating Reviews :

Weinstock's recipe for yellow butter cake was worth the price of the book. I'm not an experienced baker but was able to follow her recipe without a hitch. And the cake itself was THE BEST I've ever eaten (and believe me, I've eaten some cake!). In fact, friends and I first ate the cake plain --unable to wait for the icing!

I'm a fan--so much so, that I keep a copy of Weinstock's butter cake recipe on the frige. When I bake cakes for people I love, it's Weinstock's recipes I use.

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Cheap Sweet Celebrations: The Art of Decorating Beautiful Cakes

Over All Rating Reviews :

As a cake decorator of moderate experience - buttercream, fondant, some gumpaste - I have to say this book is not at all helpful. Instruction is either absolutely basic or so poorly illustrated you can't figure it out. All four recipes I tried were failures, though I am a baker of some experience. Dry cakes without flavor, and fillings so rich they were unpalatable. Any of Colette Peters' books are far better for decorating ideas and recipes, and Scott Clark Wooley's "Cakes by Design" has far superior instructions for gumpaste flowers.

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