Cheap The Sweet Life: Desserts from Chanterelle

Over All Rating Reviews :

I love cookbooks, and my husband and I have tons of them that we mainly read and then occasionally consult for a particular recipe, but there are few that we really use. This will be one of them. It is not only a great and informative book to read, but it has a large collection of recipes that are easy to make even though the author cooks at Chanterelle -- a haute cuisine restaurant if there ever was one. I made the sour cream spiced apple cake this morning to bring to a New Year's Day lunch, and it came out perfectly with nary a hitch. This is one of the best dessert books that I have ever used. I am thrilled to add it to my collection and it will live in the kitchen, not on the bookshelf!

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